Barbecued Spareribs Recipe

Barbecued Spareribs Recipes

Ingredients :

550 g

3 tablespoons

2 tablespoons

1/2 tablespoon

1 tablespoon

1 tablespoon



fish sauce

Hoi Sin sauce

thick soy sauce

rice wine


cucumber slices

Method :

Season spareribs in mixture of sauces, rice wine and sugar. Let stand for 2 hours, turning them over every 30 minutes. Bake the spare ribs in an oven at 230oC until the meat is brown and cooked. Alternatively, cook the spare ribs over a charcoal fire for 15 minutes on each side until cooked. Cut the ribs and serve garnished with cucumber slices.

Serves 6 - 8

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