Egg Noodles and Minced Beef Cooking Recipes

Ingredients :

120 g

1 teaspoon

3

2 cm piece

600 g

1

360 g

3

2 tablespoons

1

2

2 tablespoons

black mushrooms

sesame oil

cloves garlic

ginger

egg noodles

capsicum

minced beef

shallots

white sauce

stalk spring onion

red chilies

oil

salt to taste

1. Soak the mushrooms and slice thinly.

2. Also slice the red chilies thinly.

3. Heat oil in a pan and fry the minced beef for 2 minutes.

4. Remove and set aside.

5. Using the same oil, fry the pounded shallots, garlic, ginger and mushrooms.

6. Add the minced beef, spring onions and salt.

7. Add the white sauce and simmer for 5 minutes.

8. Scald the egg noodles and pour the fried ingredients over.

9. Serve hot.

Serves 4 - 6

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