Sweet Sour Beef Cooking Recipes

Ingredients :

4 tablespoons

300 gm

1

Grind ingredients to paste:

10

5

4

2

1.5 cm

margarine

beef, cut into large cubes

tomato, cut into wedges

salt and light soy sauce for seasoning

shallots

red chilies

pips garlic

onions

ginger

1. Poach beef in boiling water with a pinch of sugar until meat is tender.

2. Remove and set aside.

3. Heat margarine.

4. Fry paste ingredient until fragrant.

5. Add beef cubes and tomato wedges.

6. Season with salt and light soy sauce.

7. Allow to simmer for 10-15 minutes until meat is cooked.

8. Dish up and serve hot.

Serves 3-4

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