Tea Sandwiches
Nov 2nd, 2006 by Susan
Make up a quantity of sandwiches, and if you are not serving them right away, store them in the refrigerator for a few hours, either sealed in airtight plastic bags, or with a slightly damp dish towel draped over them.
Here are some interesting tea sandwiches to try :
Smoked turkey with raspberry mayonnaise on cracked wheat bread
Curried chicken with walnuts on white bread
Shrimp with dill vinaigrette on oatmeal bread
Tomato with basil on black bread with homemade mayonnaise
Avocado with sprouts and walnuts on whole wheat bread
Sliced hard boiled eggs with cracked black pepper and bibb lettuce on wheat bread with herb mayonnaise
Stilton cheese crumbled over pear slices on oatmeal bread
Sugar-cured ham with thin pineapple slices on dill bread
Asparagus spears with lemon mayonnaise on wheat bread
Cream cheese with walnuts on date nut raisin bread
** More Sandwiches Recipes **
