Recipes : Fried Rice
Fried Rice Recipe Ingredients: 1/4 cup (60ml) peanut oil 2 eggs, beaten 1.5 cups (220g) finely diced ham 100g cooked prawns, finely chopped 4 cups (740g) cold cooked rice 1/4 cup (60ml) light soy sauce 6 spring onions, thinly sliced on the diagonal Method: Heat a wok until very hot, add 1 tbsp oil and [...]
Share on FacebookRecipe : Pumpkin and Coconut Curry
Recipe : Pumpkin and Coconut Curry Ingredients: 2 tbsp sesame seeds 1 tbsp peanut oil 1 brown onion, finely chopped 3 cloves garlic, crushed 2 tsp finely chopped fresh ginger 1 tsp ground coriander 2 tsp ground cumin 2 tsp finely chopped red chili 800g pumpkin, cut into 2cm cubes 1 cup (250ml) coconut cream [...]
Share on FacebookRecipe : Chicken Pawpaw Salad with Curry Dressing
Ingredients: 4 small chicken breast fillets 1 tbsp olive oil 2 tsp soy sauce 1 clove garlic, crushed 750g (1.5 lb) pawpaw, seeded and peeled and chopped into 2cm (3/4 inch) cubes 1 red, yellow capsicum – seeded and thinly sliced. 1 small fennel bulb, thinly sliced 1/3 cup (50g / 1.75 oz) macadamia nuts, [...]
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