Tag Archive 'carrot sticks'

First, soften the cream cheese by mashing it with a spoon. Then thin it with milk, adding a few drops at a time and mixing until the cream cheese has about the consistency, or texture and thickness, of mayonnaise. Now look around for some seasonings to add. Chives would be good, or onion salt, or [...]

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How to make carrot sticks ?

To make the carrot sticks, first peel off the skin with the vegetable peeler. Next, cut off the tip and the thick end. Rinse with cold water. Cut the carrot crosswise in half, or into 8-10 centimeter (3-4 inch) lengths. Now cut each piece lengthwise into sticks. This often means cutting the thin end of [...]

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