Hot Shredded Beets Recipe
Hot Shredded Beets Recipes
2 medium beetroot
2 tsp margarine
6 spring onions (shallots), chopped
1/4 tsp black pepper
pinch salt - optional
Top and tail
beets, peel and grate. Heat margarine in a frying pan over medium high
heat, and add beetroot, spring onions (shallots), black pepper and salt.
Sautee gently, turning from time to time, for about 10 minutes or until
a sweetness that adds contrast to a meal.
Serves 4 - 6
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