Fresh Salmon Salad with Pine Nuts Recipe



Fresh Salmon Salad with Pine Nuts Recipes

Ingredients :

4 tbsp

2 tbsp

1

2

2

1 cup

1

1/4 cup

2 tbsp

3 tbsp

1/4 cup

butter

freshly squeezed lime juice

clove garlic, crushed

large fresh salmon fillets

stalks celery, chopped

cherry tomatoes, halved

onion, cut into thin rings

pine nuts, toasted

chopped fresh chives

freshly squeezed lemon juice

olive oil

Method :

In a large frying pan, heat the butter over medium heat. Add the lime juice and garlic, cook 1 minute. Add the salmon and cook for 3 minutes each side. Remove frying pan from heat and cool salmon to room temperature. Reserve salmon juice from pan and refrigerate. In a salad bowl, arrange the celery, tomatoes, onion and pine nuts. Break salmon gently into bite-sized pieces and add to the salad, sprinkle the chives over the top. Add the lemon juice and olive oil to the reserved pan juices, mix well and pour over salad.

Serves 4


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