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Cinnamon,
always popular in European sweets and baked goods, is surprisingly
versatile. In the Middle East, it is commonly added to meat stews,
especially lamb.
Cinnamon is an essential ingredient in Curry spice blends, Chinese Five
Spice Powder, and European spice mixtures such as pudding spice. Try
cinnamon in fruit stuffing's, and keep in mind its affinity for apples
and chocolate.
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