Cauliflower Subzi Recipe



Cauliflower Subzi Recipes

Ingredients :

300gm

2 tbsp

1

1

2

1/2

1

1

1

1/4 tsp

cauliflower, cut in pieces

oil

potato, cut into cubes

large onion

cloves garlic

thumb-sized ginger - chopped fine

tomato, diced

green chili

red chili

turmeric powder

salt to taste

Method :

Heat oil in a wok. Fry the potato cubes for 5 minutes. Add chopped onions, garlic, ginger and fry for another 5 minutes until soft. Place diced tomatoes and cauliflower, green and red chili. Mix well. Add salt and turmeric powder and cook for about 5 minutes or until the cauliflower softens.

Serves 6


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