Spiced Mutton Chops Recipes

Ingredients :

500 g

3

3

200 g

1 tsp

2

1/2 tsp

1 tsp

1 tsp

3

2 cm

1 tsp

1/2 cup

4 tbsp

mutton chops

onions, finely minced

tomatoes, chopped

peas

garam masala

green chilies, chopped

turmeric powder

coriander powder

cumin powder

cloves garlic, ground

piece ginger, ground

chili powder

yoghurt

oil

salt to taste

1. Marinate chops for 2 hours.

2. Heat oil in a pan and fry minced onions till golden.

3. Add tomatoes, chopped chilies, coriander, peas and garam masala, and fry for 2 minutes.

4. Add chops and fry briskly till brown, and oil separates.

5. Add water to cover chops and reduce heat.

6. Simmer till meat is tender.

Serves 6 - 8

Chops can be pressure cooked for 20 - 25 minutes.

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