Zucchini Jeon Recipe



Zucchini Jeon Recipes

Ingredients :

4 slices zucchini, cut into 1/2-inch thick diagonal slices

1/3 cup all-purpose flour

1 egg, beaten

vegetable oil

Method :

Coat each piece of zucchini with flour and dip in the beaten egg. Put vegetable oil on a frying pan over medium-high heat and cook both sides of the zucchini until brown.


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