Beef Paprik Recipes

Ingredients :

4 tablespoons

300 gm

2

15 gm

2

1

2 tablespoons

margarine

beef, poach in boiling water until tender, cut into large cubes

long beans, cut into 3 cm lengths

cauliflower

carrots, sliced

onion

tomato sauce

pepper, salt and sugar to taste

1. Heat margarine and beef cubes.

2. Add long beans, cauliflower, carrots and sliced onion.

3. Fry until vegetables are cooked.

4. Mix in tomato sauce and stir well.

5. Season well with pepper, and add salt and sugar to taste.

6. Allow the dish to simmer for 10-15 minutes.

7. Remove and serve hot.

Serves 3-4

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