Fried Kangkung Recipe



Fried Kangkung Recipes

Ingredients :

600 g

300 g

6

2

2

1 tbsp

kangkung (water spinach)

dried prawns

shallots

cloves garlic

red chilies

oil

salt to taste

Method :

  1. Peel the onions and garlic.

  2. Deseed the red chilies.

  3. Pound all these ingredients.

  4. Wash the kangkung and cut into 5 cm lengths.

  5. Soak the dried prawns and pound coarsely.

  6. Heat oil in a pan and fry the pounded ingredients until fragrant.

  7. Add in the kangkung and mix well.

  8. Add in salt and stir for 1 minute.

  9. Serve hot with rice.

Serves 6-8


FREE Cooking Recipes

Subscribe to our newsletter

Join 70K others now!

Get the above cooking ingredients here at discounted price

More Malaysia Cooking Recipes | More Malaysian Cooking Recipes

Copyright 101 Cooking Recipes | Blog All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy