Ladies Fingers



Ladies Fingerss

Ingredients :

375g (3/4 lb) ladies fingers (okra), about 8-10 cm (3-4 inches) long

salt

pepper

1 tsp chili powder

1 tsp cummin, ground

Method :

Wash ladies fingers, wipe dry and remove stems with a sharp knife. Carve tops into a point around the bases of the stems. Make several lengthways incisions in each ladies finger without cutting tops or bottoms. Sprinkle with salt and stand for 5 minutes. Rinse in warm water and wipe dry.

Place ladies fingers in a saucepan with salt, pepper, chili and cummin. Cover with water and simmer on moderate heat till tender. Drain and serve hot or cold as a side dish.

Serves 3-4


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