Nonya Chicken Recipe



Nonya Chicken Recipes

Ingredients :

2 tablespoons

800 g

2

1 tablespoon

1 tablespoon

2 teaspoons

1

vegetable oil

chicken portions, cut into large bite-sized pieces.

fresh red chilies, sliced into rings

dark soy sauce

light soy sauce

light brown sugar

onion, sliced into 0.5 cm rings

sesame oil for sprinkling

toasted sesame seeds, to garnish

Method :

In a wok or large frying pan over medium high heat, heat oil. Add chicken and fry until evenly browned. Using a slotted spoon transfer to absorbent kitchen paper to drain. Add soy sauces, sugar and 4  tablespoons water. Bring to a simmer. Stir, cover pan then cook gently for 10 minutes, stirring occasionally. Stir in onion, re-cover pan and continue to cook gently, stirring occasionally, for 5 minutes or until onions is soft and chicken juices run clear when chicken is pierced with a sharp knife. Sprinkle in a few drops of sesame oil. Serve scattered with toasted sesame seeds to garnish.

Serves 3-4


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