Basic Spice Paste (Sambal) Recipes

Ingredients :

4 French shallots, chopped

4-6 small red chilies, deseeded

2 cloves garlic

2 tsp fresh ginger, chopped

1 lemongrass stalk, chopped

Method :

Prepare spice paste by grinding all ingredients with a mortar with pestle or in a food processor. If using a food processor add a little oil to process.

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