Prawns In Spicy Gravy Recipes

Ingredients :

600 g

4

2

6

1.5 cm

1.5 cm

1

3 tablespoons

medium sized prawns, shelled

cloves garlic

stalks lemon grass, crushed

shallots

piece ginger

piece turmeric

bombay onion, sliced thickly

ground chilies

some prawn paste (optional)

some tamarind juice

Method :

Pounded or blend together shallots, garlic, ginger, fresh turmeric and prawn paste until fine. Add the pounded chilies. Heat some oil in a frying pan and fry the pounded ingredients until fragrant. Add the lemon grass and sliced Bombay onions. Put in the tamarind juice, sugar and salt. Lastly put in the prawns and cook for 10 minutes or until the prawns are cooked. Serve hot with rice.

Serves 6 - 8

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