Spiced Fried Prawns Recipes

Ingredients :

500 g

4

2

3 cm

1 cm

1

1 cup

1 tablespoon

1

1 tablespoon

medium sized prawns, shelled and deveined

shallots

cloves garlic

piece ginger

piece turmeric

large onion, sliced

thick coconut milk, extracted from 1/2 grated coconut

curry powder, blended with 1 tablespoon water

sprig curry leaves

oil

salt to taste

1. Heat oil and fry the pounded ingredients until fragrant.

2. Add in curry leaves.

3. Add in the blended curry powder and stir until fragrant.

4. Do not let it burn.

5. Add in the sliced onion and coconut milk.

6. Bring to boil.

7. Add in prawns and cook until done.

8. Dish out and serve with plain boiled rice.

Serves 6 - 8

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