Sage Pastry Recipe

Sage Pastry Recipes

Ingredients :

2 cups sifted all-purpose flour

1 tsp salt

2 tsp sage

3/4 cup shortening

1/4 cup ice water

Method :

Measure flour into a bowl. Mix in salt and sage with a fork. Add shortening and cut in coarsely with a pastry blender or two knives. Sprinkle in water, a little at a time, mixing lightly with a fork just until all flour is dampened. Gather dough into a ball and press together firmly. Divide into 2 equal parts and use to top pies as directed in recipe.

FREE Cooking Recipes

Subscribe to our newsletter

Join 70K others now!

Get the above cooking ingredients here at discounted price

More Turkey Recipes

Copyright 101 Cooking Recipes | Blog All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy