Vegetarian Dipping Sauce Recipe

Vegetarian Dipping Sauce Recipes

Ingredients :

1 tablespoon

2 tablespoons

2-3 tablespoons


1 tablespoon


chili sauce


small red or green chili, seeded and chopped

roasted peanuts, coarsely chopped

Method :
  1. In a small bowl, mix sugar with chili sauce and water.

  2. Add chopped chili and transfer sauce to 4 individual saucers to serve.

  3. Sprinkle chopped peanuts over the top as a garnish.

Serves 4

This sauce is known as nuoc leo. The liquid base can be made in advance; add freshly chopped chili and peanuts just before serving.

FREE Cooking Recipes

Subscribe to our newsletter

Join 70K others now!

Get the above cooking ingredients here at discounted price

More Vietnamese Recipes

Copyright 101 Cooking Recipes | Blog All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy