Beef Semur Recipes

Ingredients :

1.5 kg

30

2

2

2 pieces

5 cm

5

2 tbsp

1 tsp

1/2 tbsp

1 tbsp

4

beef, diced

shallots, ground

pods garlic, ground

large onions, quartered

star anise

piece cinnamon

cloves

thick soy sauce

black peppercorns, ground

vinegar

brandy

large potatoes, quartered

1. Marinate beef in black sauce for about 20 minutes.
2. Heat oil in a deep pan and fry ground shallots and garlic till brown and crisp.
3. Add marinated beef and cook till meat changes color.
4. Add spices, stir well.
5. Add 1/2 cup water and simmer till meat is tender.
6. Add potatoes, pepper and salt.
7. Add brandy and vinegar, and cook over a slow fire till potatoes are done.

Serves 6 - 8

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