Potato Curry Recipes

Ingredients :

500g potatoes

1 tbsp oil or ghee

1 inch cinnamon

1 star anise

2 cloves

2 medium-sized onions, sliced

1 pip garlic, pounded

1 inch ginger, pounded

1 tbsp coriander powder

1/2 tsp turmeric powder

1/4 tsp garam masala

Method :

Boil potatoes, peel and cut into small wedges. Heat oil or ghee and fry spices till fragrant; add onions, garlic and ginger. Mix coriander and turmeric powder with a little hot water into a paste and add to onions. Add potatoes, salt, garam masala and sufficient water to cook for 5-6 minutes. Add mix vegetables last and serve with hot puris.

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