Beef Koftas Recipes

Ingredients :

1/4 cup medium cracked wheat

1 cup water

750g minced beef

1 small onion, finely chopped

1 clove garlic, crushed

1 tsp ground cumin

1/2 tsp ground cinnamon

1/4 cup pine nuts, finely chopped

1 egg, lightly beaten

6 pita breads, to serve

Tabbouleh, to serve

Lebanese Food Beef Koftas

Method :

Soak cracked wheat in water 30 minutes. Drain. Squeeze out excess liquid.

Mix with other ingredients in a bowl. Divide mixture into 12 equal portions.

Roll each portion into a sausage shape, insert a metal skewer lengthways through the middle of each.

Place Koftas on a cold, lightly oiled grill.

Cook under medium-high heat 8 minutes, turning regularly, until brown and cooked through.

Serve in pita bread with Tabbouleh.

Serves 6

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