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Method :
Wash the mushrooms, remove the peel and
stalks. Cut into neat slices about 0.5cm / 1/4" thick. (You can include
the stalks in the salad or not, as you prefer). Peel the cucumber and
cut into 1cm / 1/2" dice. Wash the tomatoes and cut into wedges. Wash
the pepper, cut in two and remove the seeds and stalk. Cut into small
pieces. Make the French dressing and combine it with all the salad
ingredients, mixing them gently until they are coated. Serve in a salad
bowl.
Serves 3
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