Shrimp Curry Luncheon Recipes

Ingredients :

1

1 tbsp

1.5 tsp

1/2 tsp

1/2 tsp

1

2 tbsp

3/4 cup

1/2 cup

2

avocado, peeled and sliced

lime juice

butter or margarine

curry powder

salt

tomato, peeled and chopped

chopped onion

cleaned cooked shrimp

dairy sour cream

English muffins, split and toasted

1. Brush avocado slices with lime juice; heat in slow oven (300) 5-10 minutes.

2. Melt butter in small saucepan; add curry, salt, tomato and onion.

3. Cook till onion is tender, about 5 minutes.

4. Add shrimp; heat through.

5. Stir in sour cream; heat through but do not boil.

6. Top muffin halves with warm avocado; spoon shrimp curry over.

Serves 2

#Ads - Get the above cooking ingredients here at discounted price